Tasty Bugs
Ingredients
NESTLÉ GOOBERS, RAISINETS and SNO-CAPS
2 red apples
1 bunch of celery
1 bag shredded carrots
Small jar of creamy peanut butter
1 sealable plastic storage bag
Safety scissors
Kitchen knife
Directions
First, spoon peanut butter into a sealable plastic storage bag. Seal bag and cut the tip off one corner of the bottom of the bag. Squeeze peanut butter into the corner of the bag and use to dispense peanut butter, like frosting from a pastry bag.
To make a LadyBug
Cut
an apple in half and place one half, cut side down, on a plate.
Using peanut butter as "glue", make a face for your ladybug using
RAISINETS and a small slice of celery. Again, using peanut
butter as "glue", give the lady bug SNO-CAP spots.
Parents Only: With the tip of a knife, poke two small holes
in the apple just above the ladybug's eyes. Insert one carrot
shred into each hole for her antennae.
To make a Butterfly
Cut
two 1 inch wedges from an apple and place on a plate, narrow edges
together. Cut celery stalk to the same length as the apple
wedges. Place the celery stick rough side down, between
the two apple wedges on a plate. With your peanut butter
piping bag, draw stripes across the celery stick to decorate the
butterfly's body. Use GOOBERS to make eyes for your butterfly.
Decorate the butterfly's wings with SNO-CAPS.