Clif's Favorite Recipes:
Peanut Butter and Strawberry Preserves "Sushi" with fresh bananas
Submitted by Chris Aquilino
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Ingredients:
- 2 Organic Flour Wraps - no trans fat/hydrogenated oils
- 1 ripe banana
- 1/2 cup Earth Fare Peanut Butter
- 1/4 cup St. Dalfour 100% Natural St. Dalfour Strawberry Preserves
Directions:
1. Cut two opposite ends of circular flour wrap for a rectangular shape.
2. Spread peanut butter over wrap liberally leaving one edge free of peanut butter (about 1 inch).
3. Spread St. Dalfour preserve directly over peanut butter.
4. Peel banana and slice lengthwise. Continue slicing lengthwise until you have a long square piece about 3-4 inches long
5. Place banana slice on the wrap running lengthwise. Fold wrap tightly over banana and begin to roll.
6. Slice roll into 1 inch pieces (about 5 pieces).
Storage
Store "sushi" in a plastic container.
